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Title: Kasespatzle (Spaetzle Cheese Noodles)
Yield:4 servings
Category:German, Breads, Cheese/eggs, Pasta
Rating:
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3 tb Butter Or Margarine 1 ts Dry Mustard
3 ea Onions;Sliced In Small Rings 2 c Spaetzle Noodles
3 oz Emmenthaler Cheese; Grated 2 tb Chives; Chopped

Heat butter in frypan, add onions, and brown lightly. Toss cheese with
dry mustard. Add cooked noodles to cooked onions and cheese; mix well.
Place mixture in an ovenproof casserole. Bake at 300 degrees F. for 20 to
30 minutes or until hot and bubbly. Sprinkle top with chopped chives
before serving.

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