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Title: Almond-Topped Pear Pie
Yield:6 servings
Category:Desserts, Fruits, Pies
Rating:
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3 tb Cornstarch 1 ts Lemon Juice
1/4 ts Ginger; Ground 1/2 ts Lemon Rind; Grated
1/8 ts Salt 1 ea Unbaked 9-inch Pie Shell
1/2 c Dark Corn Syrup; Karo 4 ea Pears; Medium, *
2 tb Butter Or Regular Margarine






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