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Top Recipes
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| | Microwave | |
|  | "Grilled" Glazed Tuna Steaks
1/3 c Dry Sherry 1 cl Garlic Minced
1 tb Minced Gingerroot 1 lb Tuna Steaks Cut Into 4
1 tb Low Sodium Soy Sauce Pieces
1 ts Honey
5 Bean Soup
1 c Pinto beans 1 c Red beans
1 c Navy beans 1 c Northern beans
1 c Black eyed peas 2 ea Whole bay leaves
10 c Water
Al's Chocolate To the Max.
6 oz Package of semisweet 1 ts Almond extract
Chocolate chips 1 tb Creme de cacao liqueur
1 Egg 1 c Whipping cream
1 ts Vanilla
Asparagus Soup #1
2 lb Asparagus, cut diag 1" piece 4 c Water
1 ea Clove pressed garlic 1 ea Vegetable,beef, chicken cube
3 ea Sliced leeks 1 tb Soy sauce
4 ea Chopped thinly green o
Asparagus Soup #2
1 1/2 lb Fresh asparagus washed and -lb) peeled and cubed
-tough/dry ends removed 3 1/2 c Chicken stock
1/4 c (1/2 stick) unsalted 1 ts Lemon juice
-butter
Autumn Squash
1 sm Butternut squash 1 pn Rosemary
2 ea Slices cubed white bread 2 ea Egg yolks
2 ea Green apples 1 pn Marjoram
1 ts Salt 1/4 c
Bacon Potato Soup
4 c Diced potatoes 1 c Chopped celery
1 ea Jar (12-oz) bacon pieces 1 c Chicken broth
1 ea Chopped onion 1 ea Sliced carrot
4 tb Butter/margarine
Baked Beef and Vegetable Soup
4 lb Short ribs of beef -inch julienne strips
1 ea Onion skin on studded with 3 ea Celery ribs cut into
-2 cloves -1/4 x 2 inch julienne
3 cl G
Baked Potato Soup
8 oz Baked potatoes 1 c Half and half
1 md Chopped onion Sour cream
1 tb Chopped green onion Shredded cheedar cheese
2 ts Butter
Bean Soup From Tuscany
2 c Dried cannellini beans -tomatoes
2 ea Red onions 1 oz Boiled ham
10 ea Sprigs fresh parsley leaves 1 oz Salt pork
1 ea Large celery stalk 1/
Beef 'n' Barley Vegetable Soup
2 lb Soup bone - 1/2 meat 1 1/2 ts Salt
1/4 c Barley 1/2 c Chopped celery
2 tb Fat 1/4 ts Pepper
1 c Cubed carrot 2 c
Beef and Vegetable Soup #1
BEEF BONE STOCK: -fat removed
4 lb Meaty bones sawed into 3 tb Fat from stock
-piece 1 lg Chopped onion
1 ea Halved onion
Beef and Vegetable Soup #2
BEEF STOCK: Made one day -dice
-ahead 2 lg Parsnips cut in 1/2 inch
5 lb Short ribs of beef -dice
1 lg Onion skin left on
Beef Chili with Navy Beans
1 lb Navy beans 1 tb Chopped garlic
1 lb Lean beef stew trimmed of 1 tb Chili powder
-fat and cut into 1/4 to 1 ts Salt
-1/2 inch pieces
Bite-Size Pepperoni Pizza
4 English Muffins -quartered
8 oz Pizza Sauce 16 sl Pepperoni, cut in half
1/2 c Onions, finely chopped 1 c Mozzarella Cheese, shredded
8 Green
Black Bean Soup #1
2 lb Black beans 3 c Uncooked brown rice
1/2 c Sunflower oil 1/2 ts Cayenne
1/2 lb Bacon 1 tb Vegtable season salt
1/2 lb Diced ham
Black Bean Soup #2
1 lb Black beans 1 1/2 tb Finely minced
1 1/2 lb Slab bacon or 2 smoked -garlic
-ham hocks (1 1/2 to 2 lb) 1 ts Ground cumin
8 c Water
Bluenose Strawberry Soup
2 c Sliced strawberries 1 c Half and half
2 tb Brandy Extra sliced strawberries
1 c Sour cream -and mint sprigs
1/2 ts Vanilla ex
Burrito Casserole
1 cn Refried beans Jalapenos)
12 oz Block Monterey Jack Cheese, 1 sm Can Hunts tomato sauce
-grated 1/2 Bag (approx 5 or 6) flour
1 cn Chopped
Cabbage Soup #1
1 cn (48-oz) tomato juice 1/2 ea Head cabbage shredded
1 ea Diced onion 1 ea Bay leaf
3 c Water 4 ea Sliced carrots
6 ea Beef bouillon cubes
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