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Hungarian
Beef Goulash
1 lb Beef stew meat, cut into 1 tb Paprika 1" cubes 1/4 ts Salt 1 md Onion,chopped 1/4 ts Caraway seed 2 ts Cooking oil 1/4 ts

Bogracs Gulyas (Kettle Goulash)
4 tb Bacon fat 3 lb Stewing beef; in 1" cubes 5 ea Lg onions; coarsly chopped 1 x Pepper; to taste 2 ea Lg green peppers; chopped 1 x Salt; to taste 3 ea Garlic cl

Easy Hungarian Soup
2 lb Stewing beef 9 c Water 3 tb Butter 1/4 ts Caraway seeds 1 Onion, chopped 4 Medium carrots, sliced 1 Clove garlic, minced

Good Hungarian Goulash
9 oz Onions Potatoes 5 oz Smoked bacon, finely diced Salt 1/2 ts Paprika Marjoram 7 oz Lean beef, cut into small Car

Hungarian Chicken Paprikas
3 To 31/2 lb. chicken (cut 1 c Sour cream -into serving pieces) 1/4 c Of corn oil 2 md Onions (chopped) 1/2 ts Of parsley flakes 1 lg Green pepper (chopped)

Hungarian Baked Chicken
1/4 c (1/2 stick) butter 1 sm Head green cabbage (about 3 Skinless, boneless chicken -1/2 lb.), cored and cut -breasts, cut into halves -into Paprika

Hungarian Beef Goulash with Potato Dumplings


Hungarian Brandy Beef Goulash
3 lb Beef, first cut of the 2 1/2 c Onion, cut into 1 1/2" Round or stew meat, cut in Chunks 1" cubes 3/4 c Brandy 2 1/2 ts Salt

Hungarian Cabbage Rolls
1 Cabbage 1/2 ts Pepper 1 1/2 lb Ground beef 1 tb Paprika 1 Onion, chopped 2 c Sauerkraut 1 c Rice 2 tb

Hungarian Cheesecake


Hungarian Chocolate Cream Bars


Hungarian Goulash
2 lb Beef stew meat, cut into 2 tb Worcestershire sauce 1" cubes 1 tb Packed brown sugar 1 md Onion,sliced 2 ts Salt 1 sm Clove garlic,chopped f

Hungarian Goulash Coca-Cola
3 lb Beef chuck, lean 1/2 c COCA-COLA 2 tb Margarine 1/4 c Red wine 2 c Onion, chopped 4 Ripe tomatoes, peeled 1 cl Garlic, minced

Hungarian Goulash Soup
4 x Med Onions, peeled & chopped 1 1/2 ts Dried Marjoram 2 x Lg cloves Garlic, crushed 1 ts Minced Lemon peel 1/2 c Shortening or salad oil 8 c Water 3 1/2 tb Paprika (Hungarian)

Hungarian Letcho
2 md Onions, chopped Salt 2 tb Oil Pepper 2 lg Green peppers -to taste 1 tb Paprika 1/2 ts Cara

Hungarian Meatballs
1 x Recipe of Basic Meatballs; * 1 tb Vegetable Oil 2 ea Onions; Md., Thinly Sliced 3/4 c Water 3/4 c Red Wine; Dry, ** 1 ts Caraway Seed 2 ts Paprika

Hungarian Nut Crescents


Hungarian Sausage
3 lb Pork butt, boneless - cut 2 tb Salt -into large pieces 1/2 tb Black pepper, freshly 1 lb Beef chuck, cut into large -ground -pieces

Hungarian Spiced Cheese Dip
1 c Cottage Cheese 2 ts Hungarian Paprika 1 ts Caraway Seeds 1 ts Capers; Mashed 1/2 ts Mustard; Dry 1/2 c Sour Cream 2 tb Green Onion; Chopped,Us

Rakott Krumpli (Hungarian Layered Casser?le)
3 lb Potato 1 c Sour cream 1 1/2 tb Salt 6 oz Ham, boiled 6 Egg 6 oz Sausage 1/4 lb Butter

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