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| | Hungarian | |
|  | Beef Goulash
1 lb Beef stew meat, cut into 1 tb Paprika
1" cubes 1/4 ts Salt
1 md Onion,chopped 1/4 ts Caraway seed
2 ts Cooking oil 1/4 ts
Bogracs Gulyas (Kettle Goulash)
4 tb Bacon fat 3 lb Stewing beef; in 1" cubes
5 ea Lg onions; coarsly chopped 1 x Pepper; to taste
2 ea Lg green peppers; chopped 1 x Salt; to taste
3 ea Garlic cl
Easy Hungarian Soup
2 lb Stewing beef 9 c Water
3 tb Butter 1/4 ts Caraway seeds
1 Onion, chopped 4 Medium carrots, sliced
1 Clove garlic, minced
Good Hungarian Goulash
9 oz Onions Potatoes
5 oz Smoked bacon, finely diced Salt
1/2 ts Paprika Marjoram
7 oz Lean beef, cut into small Car
Hungarian Chicken Paprikas
3 To 31/2 lb. chicken (cut 1 c Sour cream
-into serving pieces) 1/4 c Of corn oil
2 md Onions (chopped) 1/2 ts Of parsley flakes
1 lg Green pepper (chopped)
Hungarian Baked Chicken
1/4 c (1/2 stick) butter 1 sm Head green cabbage (about
3 Skinless, boneless chicken -1/2 lb.), cored and cut
-breasts, cut into halves -into
Paprika
Hungarian Beef Goulash with Potato Dumplings
Hungarian Brandy Beef Goulash
3 lb Beef, first cut of the 2 1/2 c Onion, cut into 1 1/2"
Round or stew meat, cut in Chunks
1" cubes 3/4 c Brandy
2 1/2 ts Salt
Hungarian Cabbage Rolls
1 Cabbage 1/2 ts Pepper
1 1/2 lb Ground beef 1 tb Paprika
1 Onion, chopped 2 c Sauerkraut
1 c Rice 2 tb
Hungarian Cheesecake
Hungarian Chocolate Cream Bars
Hungarian Goulash
2 lb Beef stew meat, cut into 2 tb Worcestershire sauce
1" cubes 1 tb Packed brown sugar
1 md Onion,sliced 2 ts Salt
1 sm Clove garlic,chopped f
Hungarian Goulash Coca-Cola
3 lb Beef chuck, lean 1/2 c COCA-COLA
2 tb Margarine 1/4 c Red wine
2 c Onion, chopped 4 Ripe tomatoes, peeled
1 cl Garlic, minced
Hungarian Goulash Soup
4 x Med Onions, peeled & chopped 1 1/2 ts Dried Marjoram
2 x Lg cloves Garlic, crushed 1 ts Minced Lemon peel
1/2 c Shortening or salad oil 8 c Water
3 1/2 tb Paprika (Hungarian)
Hungarian Letcho
2 md Onions, chopped Salt
2 tb Oil Pepper
2 lg Green peppers -to taste
1 tb Paprika 1/2 ts Cara
Hungarian Meatballs
1 x Recipe of Basic Meatballs; * 1 tb Vegetable Oil
2 ea Onions; Md., Thinly Sliced 3/4 c Water
3/4 c Red Wine; Dry, ** 1 ts Caraway Seed
2 ts Paprika
Hungarian Nut Crescents
Hungarian Sausage
3 lb Pork butt, boneless - cut 2 tb Salt
-into large pieces 1/2 tb Black pepper, freshly
1 lb Beef chuck, cut into large -ground
-pieces
Hungarian Spiced Cheese Dip
1 c Cottage Cheese 2 ts Hungarian Paprika
1 ts Caraway Seeds 1 ts Capers; Mashed
1/2 ts Mustard; Dry 1/2 c Sour Cream
2 tb Green Onion; Chopped,Us
Rakott Krumpli (Hungarian Layered Casser?le)
3 lb Potato 1 c Sour cream
1 1/2 tb Salt 6 oz Ham, boiled
6 Egg 6 oz Sausage
1/4 lb Butter
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