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| | Appetizers/snacks | |
|  | Asparagus Wrapped With Jamon Serrano
1 bn of fresh asparagus
12 long, thin slices of jamon
-serrano
juice of 1 lemon
extra virgin olive oil
salt & fresh ground pepper
Steam fresh asparagus or drain wild asparagus
Wra
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Char Grilled Artichokes
12 lg young artichokes
1 1/2 c sherry wine vinegar
1/2 c of lemon juice
1 c of olive oil
salt and pepper
One by one, grip the artichokes by the stalk and strike against the work
surface to open them without
Croquetas De Jamón Serrano
2 eggs, beaten with a little
-water
4 tb flour
a pinch of smoked paprika
3 tb olive oil
salt and pepper
1 c of milk
1/2 lb of jamón serrano, diced
1/2 onion, minced
Fried Almonds
vegetable oil or olive oil
whole blanched almonds
kosher salt
ground cayenne pepper,
-optional
In a deep frying pan, pour in oil to a depth of 2 inches. Place over medium
heat and he
Marinate Olives
1 text
for black olives:
1 lb brine-cured black olives, rinsed of brine
3 cloves garlic, crushed
1 teaspoon ground cumin
1 teaspoon red pepper flakes
Olive oil
For Green Olives:
1 lb brine-cured green olives, rinsed of brine
4
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Tostada De Setas
4 or 5 oz. mushrooms, stems
-removed and; sliced thin
1 tb olive oil
a pinch of salt
1 ts sherry wine
alioli (see other recipe)
french bread, sliced into
-rounds
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